By: colleen
Sold! These look great. I recently made a chicken cordon bleu casserole in the crock pot. My husband loves anything chicken cordon bleu so these are definitely going on the menu!
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By: shannon
these sound muuuch better than chicken cordon bleu to me and perfect for grilling in the hot weather that’s about to hit!
View ArticleBy: Bianca @ Confessions of a Chocoholic
Um yes, doubling the cheese is always a great idea!! I’ve only used ground chicken for turkey, making burgers is a great idea!
View ArticleBy: Joanne
I second what Shannon said…but then again my only experience with chicken cordon bleu was a frozen version of it my mom used to microwave for us. Yuck. This looks much better.
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By: Stephanie @ Macaroni and Cheesecake
What a fabulous idea for a burger! These look so fun and delicious!
View ArticleBy: Maggie @ A Bitchin' Kitchen
Yummmm, these look so delicious! I had chicken cordon bleu for the first time in a long time at a wedding a couple months ago, and remembered how good it is!
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By: grace
winning idea, kerstin! the way things are going these days, i wouldn’t be surprised to see an actual beef burger topped with actual chicken cordon bleu at a restaurant soon…
View ArticleBy: lisaiscooking
A chicken burger with extra flavor is a great idea! And, double the cheese on a burger is the best. Love that summer corn on the plate too.
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By: Juliana
Kerstin, this chicken sandwich looks delicious with bacon and the gruyere cheese…even after lunch I think I could eat one of this Hope you are enjoying your week!
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